<ul>
 	<li>Line a baking tray with baking paper and spread the mixture over it trying to spread it well and without thick areas.</li>
 	<li>Put in the oven for about 20-25 minutes until golden brown, stir occasionally so it browns on all sides and check constantly to ensure that the mixture does not burn too much.</li>
 	<li>Remove from oven and let cool well.</li>
 	<li>Save the granola in a jar.</li>
</ul>